FOOD

My Fantastic Friday!What’s cooking?

Cooking is at once child's play and adult joy. And cooking done with care is an act of love. Craig Claiborne

 

Creamy Swedish Meatballs with Egg Noodles & Cranberry Relish | Marley Spoon

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What makes a meatball Swedish? Like any food tradition, recipes vary from person to person—but a few key characteristics generally remain the same. Firstly, the size: small cocktail-size meatballs. And secondly, the sauce: a rich creamy, broth-based sauce. Serving Swedish Meatballs over egg noodles aren’t a key deciding factor, but it does make an extra delicious addition, perfect for soaking up the creamy gravy.

Shared with you by: Eliza Winograd

Cooking for family and friends nourishes both your body and soul.

 

via Creamy Swedish Meatballs with Egg Noodles & Cranberry Relish | Marley Spoon



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