My Autumn Friday!What’s cooking?

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Albert Camus
“Autumn is a second spring when every leaf is a flower.”

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Skillet Chicken Parmesan with Casarecce & Spinach

  • POULTRY
  • KID FRIENDLY
What’s cooking ?

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We’re giving chicken Parmesan a minimalist makeover. We’re taking out the hard work by leaving behind the flour-egg-breadcrumbs step, but obviously keeping the melty mozzarella. And unless you were looking forward to washing extra pots and pans, you’ll be happy to find that all you’ll need is a skillet for the chicken and a pot for the pasta.

Shared with you by: Eliza Winograd

Cooking for family and friends nourishes both your body and soul.

 

via Skillet Chicken Parmesan with Casarecce & Spinach | Marley Spoon

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